Frozen Cooked Sea Cucumber can be compared to tofu as it soaks the flavour of the spices, herbs, or seasonings that you are cooking it with. You can integrate it into soups and stews, or fry dishes. It can also be paired with meat and vegetables.
New Zealand is regarded as one of the purest environments on earth. A place of abundance; of untouched beauty and precious natural resources. From this pristine setting we source freshest, wild-caught ling fish – using innovative techniques and sustainable methods to create premium dried ling maw.
Value for money, healthy and delicious. Kariba Bream is an incredibly versatile, mild-tasting fish with a firm, white and flaky flesh. Kariba Bream is hand-cut and deep trimmed resulting in uniform size and consistent quality, packed ready to prepare. The mild flavour is popular with people who do not normally eat fish, especially fussy children.
Wild Australian Sea Cucumber (Burrowing Blackfish) is a super seafood. Packed full of healthy nutrients, Sea Cucumbers are low in carbohydrates, low in fat and high in protein. Dried Sea Cucumber is one of the world’s most uniquely sought after seafood delicacies.
Hokkaido natural scallops are a unique delicacy from Japan. A favourite in broths, porridge and stews.